Start planning a year of amazing celebrations with the new edition of the 2011 Wilton Yearbook. In 2011, the Wilton Yearbook is packed with more cake and dessert ideas than ever before!
You’ll find more than 250 exciting designs
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**Special Autographed copy by Toba Garett
Autographed books are special keepsakes, and make wonderful gifts for other readers you know.
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The creators of Hello, Cupcake! are back, with all-new, hilarious, inspired, easy recipes for cupcake fun!
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Cupcakes by Elinor Kilvans
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Cupcake Heaven by Suzanne Blake
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Celebrate with Fondant is Wilton's first book dedicated to working with rolled fondant! Discover a new way to add excitement to cakes.
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Wilton presents today’s most exciting new ways to display tiered cakes. Dramatic new shapes take center stage–including A unique globe pillar systems and separator sets which add a soft silhouette to any reception design.
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20 incredible candy ideas–all made in a few easy steps!
Easy ways to melt perfectly every time.
Painting color details in candy.
How to make classic crème-filled and dipped candies.
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Valuable quick reference and idea book for any decorator. Features five of the most popular decorating tip families and explains what each does. Shows the versatility of many tips by presenting varied cake designs. Soft cover, 48 pages.
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A Romantic Portfolio has everything decorators need to create each cake to perfection.
Also included is a special pull-out supplement, My Wedding Planner. This invaluable booklet is filled with ideas and worksheets to help you organize the perfect weddi
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By Margie and Abbey Greenberg
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Price: From $25.00 to $100.00
May be used ONLINE only!
Please note:may not be used in the stores(New York & LA)
Make Bill to information-your information
Make Ship to information-reipient's name
All Gift Cetificates are e-mailed with a coupon code to redeem online.
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